Amy holds a graduate degree in nonprofit management and worked as an executive at cultural art organizations for more than a decade. During this time she gained experience and appreciation for organizational development, compliance and collaboration. In 2014, Amy transitioned into working full time with her husband operating L’Eagle Services, an all-natural and sustainable recreational dispensary and cultivation facility specializing in clean cannabis. Together they have positioned L’Eagle as the first--and currently only--cannabis dispensary to earn recognition as a Certified Green Business from the City and County of Denver Department of Environmental Health, and a national Clean Green certification for organic cultivation practices.
Today, in addition to being a mother and running day-to-day operations for L’Eagle, Amy actively participates in outreach by contributing her time serving on the City of Denver’s Cannabis Sustainability Work Group, and as a founding board member of the Cannabis Certification Council.